NattapHon Ice Cream (นัฐพร ไอศกรีม), Mon-Sat: 10.00 – 16.00 (4/20)

My best-loved ice cream parlour of all times. No frills, just good stuff. Their ice cream and granitas are made from Thai flavours. Why the fragrant coconut juice and coconut milk are their signatures, we also love their mango and durian flavours (no colouring, too:). Loads of topping options, but still on top of my list would be the above simple and best combination of coconut juice granita and look chid (candied palm seeds).

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Jeng Kung Fish-Ball Noodle (เจงคุง ก๋วยเตี๋ยวลูกชิ้นปลาบ้านหม้อ), Mon-Sat (3/20)

Nam heng LI (หน่ำเฮงหลี), Daily: 06.00 – 16.00 or from 06.00 (5/20)